C’est bon!  ( It’s delicious in English) is a French Fast Casual restaurant for organic crepes . It has been established in 2010 by Nicolas Destors - a highly regarded French cook and former chef of “Brioche Dorée” Paris, France.

 

C’est bon! offers an alluring menu of made-to-order salty and sweet organic crepes based on Brittany authentic recipes being considered as the best one in France in the crepe making.

 

From the flour to the vegetable and fruits garnishes - everything is meticulously selected by our Chef and comes from Bulgarian and Bretonny farmers.

 

In C’est bon! we believe that organic food is not a luxury. It is for everyone who would like to enjoy a healthy portion which will create a smiley and vital day.

 

We are welcome you every day in order to offer you the opportunity to design and personalize your own delicious French crepe!